Protein+
CHICKEN IN INDIAN SAUCE WITH PASTA
nutritional values per 400g portion
Energy
528
kcal
kcal
Fat
10,8
g
g
Carbo hydrates
67,6
g
g
BŁONNIK
2,0
g
g
Fiber
40,0
g
g
Protein
1,84
g
g
ingredients
Pasta 40% (durum wheat flour (gluten), water), chicken fillet 25% (chicken fillet, salt), water, tomato pelati, onion, coconut milk (coconut extract, water), broad beans 2,2%, red pepper 2,2%, pea protein, rapeseed oil, apple juice concentrate, honey, peanut butter (peanuts), unmodified corn starch, salt, lemon juice concentrate, spices, garam masala (cumin, black pepper, coriander, cloves, nutmeg, cardamom, cinnamon, bay leaf, chilli), garlic, ginger.
Product contains: gluten, peanuts and other nuts. May also contain: milk, fish, soy, mustard, celery.
main parameters
Shelf life: 12 months from the date of manufacturing if stored under recommended conditions.
Store in original packaging at ambient temperature.
Make sure that the packaging is sealed tight.
The product is thermally preserved, sterilized. Packaged in a protective atmosphere.
nutritional values
| in 100g | per portion (420g) | |
|---|---|---|
| Energy (kJ/kcal) | 554/132 | 2216/528 |
| Fat (g) | 2,7 | 10,8 |
| of which saturated (g) | 0,7 | 2,8 |
| Carbohydrates (g) | 16,9 | 67,6 |
| of which sugars (g) | 2,4 | 9,6 |
| Fiber (g) | 0,5 | 2,0 |
| Protein (g) | 10,0 | 40,0 |
| Salt (g) | 0,46 | 1,84 |
instructions of preparation
2,5 min
Microwave
Pierce or remove the film lid and place the tray in the microwave oven. Set power to 850W and heat for 2.5 min.
10 min
Pot of water
Place the tray content onto the pan or in the pot. Heat for 10 minutes.
10 min
Pan, pot
Heat the contents of the plate in the pot for 10 min.
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